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Laura and I had tea at ching ching CHA - so much fun! I ordered the golden blossom tea. It started out as this hard little dry ball and then blossomed into this gorgeous flower complete with flower arch and all in the water. Laura describes it better in her blog :)
3 comments:
1. Cool friggin tea
2. Can I come next time?
Love keeping up with your life. Very cool blog.
FYI - Let's catch up via phone soon. We'll be in SC in a few months and would love some visitors....hint hint
Baby is growing and moving. I am realizing this is the easiest stage of the whole mom thing - how long do you think I can keep it in there?
Talk to you soon
Emily
so fun! must go again. I wonder if that would work as iced tea?
oh cool...cute pic too!
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